Ceylon Tea is a popular type of black tea that is also known as Sri Lankan tea. While Ceylon is known for its bold flavor, it can vary significantly in taste, depending on the type of tea and where it's grown in the country.
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The Eastern slopes of the central mountain region is home to the Uva Tea plantations. Cold dry strong guests of wind that are a feature in the months of July & August help produce fine flavour teas with special mentholyptus character so unique to Uva is only produced in those two months each year.
